Having breakfast dimsum at a 5 star hotel sets my expectation high. Perhaps that marred the taste buds when the food do not come with a 5 star taste * =P *
Let's start with the yummy ones ;
I like the egg tarts - very soft and fluffy centre with sweet custard taste to it. Like the small, mouthful size where I can pop them into my mouth WHOLE * =P *
Fish paste in Beancurd Skin - crispy yummy!
Fish paste on taufoopok with sesame top - very yummy!The rest of the dimsum are of norm only, nothing special, and some of it not yummy at all
Jelly fish!
Yummy looking porridge but taste otherwise.
The ambience was good though. Super quiet on a Sunday morning - a good place to have heart-to-heart chat without the chaos of a dimsum place * wink wink *
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